AgriLife Extension has launched a redesigned version of the agency’s self-guided, online prescribed burn school.

Texas commercial honey producers reported a mixed bag for yields as beekeepers faced challenges related to colony losses.

Texas A&M AgriLife Research scientist Katie Lewis, Ph.D., will be honored with the Texas Commission on Environmental Quality, ...

Navreet Mahal, Ph.D., is helping shape next-generation horticulture professionals and the courses that prepare students for ...

The work of Stephen Safe has led to many accolades, most recently as a winner of the 2026 Southeastern Conference, SEC, ...

Using cardboard as a weed barrier — or sheet mulching — is a simple, effective method that suppresses weeds and gradually ...

Texas A&M AgriLife renamed its Poultry Science Farm Complex to honor donor support of the poultry science program and its ...

The College of Agriculture and Life Sciences is celebrating four former students recently recognized with the Distinguished ...

The American Association for the Advancement of Science, AAAS, bestowed the title of AAAS Fellow upon Bradford Wilcox, Ph.D., ...

Food science isn’t just for the lab. It’s something we experience every day. The Maillard reaction, simply put, is when food ...

Farmers should consider deep soil testing for residual nitrogen and other nutrients, especially when rising fertilizer prices ...

Texas A&M AgriLife’s Texas Water Resources Institute, TWRI, will host the Spring 2026 Watershed Coordinator Roundtable on ...