Stop doing "passive" fondues! 🛑
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💫 The secret power of fondu🦸 Full barre in pointe shoes on our channel.
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EP4: Cheesecake 🍰 Ingrédients: 2 paquets de biscuits 100g beurre fondu 1/2 lait concentré 2 pots de crème fraîche 6 petits suisses nature sucrés Cuisson : 10 min pour la base puis 20 min avec la préparation, à 180°C
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